Futuraskolan International
Vecka 3
Moroccan Chicken with Rice, Salads & Sauces
Moroccan Vegetarian gratin with rice, salads & sauces
"Student´s Choice" Meatballs with mashed potatoes, cream sauce, lingonberries & cucumber
Vegetarian buns with mashed potatoes, cream sauce, lingonberries & cucumber
“Catch of the Week” Oven-roasted with lemon zest & garlic, served with sauce vierge & boiled potatoes
Italian Beetroot Steaks, Oven-roasted with lemon zest & garlic, served with sauce vierge & boiled potatoes
Korean-themed buffet Bibimbap, Jajamyeon noodles & Kimchi
Poulet Vendredi, served with tarragon cream, sliced potatoes & roasted vegetables
Chickpea & carrot steak with tarragon cream, sliced potatoes & roasted vegetables